Recent Posts

How To Freeze Raspberries | finedininglovers.com

Throughout the summer, the raspberry delights us with its pleasant acidity and lightness. So when autumn comes around we are already longing for its return the following year. Why wait so long, when it is possible to enjoy the sweetness of raspberries all year round? We explain to you how …

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Finding My Voice—So Easy. So Hard.

I’m currently rereading an old favorite: Last of the Amazons, by Steven Pressfield. I’ve always known the book is seminal to my own work, but oddly I haven’t revisited it in many years. I’m starting to feel like the lengthy interim has been serendipitous. Experiencing the book again after all …

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The Week in Bites | 12 August 2018

Afro-Fusion Cooking with Chef Malonga This week at Fine Dining Lovers we kicked things off with an exclusive interview with African chef Dieuveil Malonga, a recent Basque Culinary World Prize 2018 finalist. Malonga was born in Congo Brazzaville but moved to Germany as a young teenager. His cooking melds African …

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The Long-Lost Love Letters of Doc Holliday

David Corbett isn’t just a generous WU contributor, he’s the award-winning author of the writing guide The Art of Character (“A writer’s bible” – Elizabeth Brundage) and six novels. His short fiction has been selected twice for Best American Mystery Stories, and his non-fiction has appeared in the New York …

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