Recent Posts

Michelin starred chefs cook ice cream:

Watching Michelin starred chefs cook is always fasicnating, but watching them cook one of your favourite dishes can really resonate, especially when it comes to elevating your technique and absorbing useful tips. In our “Michelin Chefs Cook” series we focus in on some favourites, like chocolate and desserts, and for the latest …

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A Father’s Legacy

“Chow time!” The author’s father is on the far left. The past few weeks have been the perfect storm. It started with Memorial Day. Then came the D-Day commemorations, and a slew of articles and remembrances. Then came Fathers’ Day. My father didn’t participate in the D-Day invasion, but his …

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The Week in Bites, 16th June, 2019

Pia Leon’s guide to eating in Lima, Enrique Olvera’s Tu Casa Mi Casa, Michael Solomonov’s Zahav, Black Garlic, Pig’s trotters, Eisenberg wine and Fathers Day – a mixed bag form Fine Dining Lovers for the Week ending 16th June, 2019.   LIMA, A CITY TASTING TOUR WITH CHEF PÍA LEÓN …

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A Selection of the Best Dishes from Chef Dominique Crenn

“Be yourself, be confident and makes sure that what you do is about your vision. Don’t try to do something that isn’t you”. This is what Dominique Crenn, the first female chef in the United States to receive three Michelin stars for her absurdly creative restaurant Atelier Crenn in San …

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Top Five Hacks to Overcome Writer Burnout

Warning: Hacks for Hacks tips may have harmful side effects on your writing career, and should not be used by minors, adults, writers, poets, scribes, scriveners, journalists, or anybody. You love writing. It’s your passion. Why, the only thing more fun that writing is telling people you’re a writer! But …

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